Set the oven to 350° and place the baking dish into the oven right away. Press down gently on slices to soak any dry areas. Or, the brown sugar spiced cheesecake topping for my Pumpkin Pancakes? Then you can add additional sweetness with the syrup or other toppings. Repeat with the other half of the loaf. Unlike the drenching I gave to the piece in the photo, we really just drizzled a little on our slices. It had a nice hint of citrus and spice. You only want to insure that the full slice has soaked up the custard. Add milk and continue to whisk until thoroughly combined. So for that reason, I only used a 1/2 cup of brown sugar. Cover with aluminum foil and refrigerate, 8 hours to overnight. In the morning, bake the French toast, covered, for 30 minutes and then uncovered for 10-15 more minutes. For the French toast: Grease the baking pan with butter. I bought mine at World Market. this link is to an external site that may or may not meet accessibility guidelines. That’s it. Nothing too complicated. Everyone can enjoy a great breakfast even on hectic mornings. Super easy and great results. It has a wonderful flavor, and is sure to become a family favorite. There is no added sugar in the custard. Just take it out when you get up in the morning. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. So, I tasted it right after it simmered. I might add a little pumpkin puree to the custard of a pumpkin version or Nutella to a hazelnut version. Pour the mixture on top of the bread and let the bread soak the mixture overnight. Add comma separated list of ingredients to include in recipe. Well, you know I like to err on the less sweet side. 4 people ate 3/4 of the pan. However, I do think it’s best if it soaks at least an hour or two. First, unwrap the loaf…(and don’t forget the baking wrapper as well!) Just use your veggie peeler. What is Overnight Blueberry French Toast Casserole? (I ordered on line and did curbside pick up!). I’ve always loved French toast … Thirty minutes goes fast. Information is not currently available for this nutrient. Jump to the Easy Baked Cinnamon French Toast Recipe or watch our quick recipe video showing you how to make it. Take your time and insure that every slice gets attention. The next morning, remove baking pan from refrigerator and allow to sit at room temperature for 30 minutes. It reminds me of brioche. I’m in love with breakfasts you can make … Baked French Toast – the solution to all of French Toast’s problems. Cover and refrigerate for at least 2 hours or overnight. Meet Baked French Toast. *Don't press bread too hard or you'll compress it too much. Panettone is an Italian type of sweet bread originally from Milan. But, do what you need to do to fit your needs. Oh, sure you could always have your French toast overnight and snooze as well, but hey, that’s just silly! Mix milk, eggs, and vanilla extract in a bowl until thoroughly combined; pour over bread in the baking dish. Bread cubes soak up the egg mixture to make a sweet and soft casserole that has pockets of strawberries and cream cheese. The next day, the flavor was much stronger. Today, however, we’re starting with a different type of bread, panettone…. Today, we’re going with a citrus and spice vibe and keeping things fairly simple. If you're a heavy syrup user, feel free to double or triple the amount of syrup. How We Make Baked French Toast From Scratch. Preheat the oven to 350 degrees F (175 degrees C). My panettone was flavored with raisins and citrus, so I made a quick orange spiced maple syrup to drizzle on top. Talk about easy! So, if you need to press the slices a bit to insure they’re all getting soaked, you can. So, I let it cool and sent it to the fridge. It’s ridiculously easy to make. Slice panettone in half from top to bottom. Baked French Toast Casserole is an easy make ahead breakfast. You get the idea. Thanks for the recipe Tina! Add those to the maple syrup and bring it to a simmer. Get a head start on a special holiday breakfast with this easy Overnight Panettone French Toast. Congrats! If desired, sprinkle with powdered sugar just before serving. My loaf was a little over 26 ounces. You can also take that time to make the syrup if you didn’t choose to do that the night before. Remember my Overnight Eggnog French Toast? We absolutely love this Overnight French toast recipe. This helped expose the inside of the bread and will gave the custard a way to sink into it. You don’t want any dry pieces that didn’t get soaked. This site uses Akismet to reduce spam. Step 5 Remove bread slices from baking dish, and place on two lightly greased … A lot depends on how much of that flavor is already added to your bread and what you want to accentuate. I got about 5 slices from each half of my loaf. Pour slowly over slices in baking dish, making sure to drench every slice. Delicious! Refrigerate overnight or bake right away! You saved Overnight French Toast Casserole to your. Now, I wrestled with this recipe, because I honestly didn’t think the French toast would need more than a dusting of powdered sugar, if anything. It's as easy as mixing up a quick custard and pouring over thick slices of flavorful panettone. Feel free to adapt this simple recipe to those flavors. Half-and-half may be substituted for milk, if desired. The best part? I’ve seen them stacked at grocery stores. (See post for photos). https://www.thereciperebel.com/light-overnight-caramel-french-toast It will take 2 seconds. 1077 calories; protein 23.3g; carbohydrates 143.6g; fat 47.4g; cholesterol 367.3mg; sodium 1015.1mg. That’s it! Bake for 40-50 minutes or until top is golden … I used whole milk. Facebook Twitter LinkedIn Pinterest. Prep it the night before for a special occasion or holiday breakfast. The next day, remove orange and spices and reheat syrup on stove or in microwave before serving. It’s a keeper! And, even in 2020 when I’ve been hanging with my crew 24/7, I can still appreciate that :). Pour the custard mixture evenly over the top of the bread. I would have no issue going with 2% either. I added crumbled bacon on top and cut back on the brown sugar to 1/2 cup. Then, there’s syrup for those who want it. I cut the whole loaf in half from top to bottom. And we all know that brioche makes lovely French toast and bread pudding…. Crack the eggs in a big bowl. My panettone was flavored with raisins and citrus, so I made a quick orange spiced maple syrup to drizzle on top. When ready to bake preheat oven to 350 degrees F. Uncover your french toast pan and sprinkle the topping evenly over top. It will give you time to preheat the oven, make some coffee or tea, get some bacon or sausage or a fruit salad prepared or any of the other items you want to add to your festive meal. *I don't add sugar to the custard mixture because the bread already has some sweetness and it will be baked with sugar on top. Uncover, and bake until puffed and lightly golden, about 15 minutes more. Like the lemon curd whipped cream I used to top my Gingerbread Pancakes? 1 loaf French bread, cut into 2-inch slices. Overnight french toast recipe. I could have used three. Place the covered casserole in the preheated oven and bake … For me, whole milk is already a splurge, so I go with that. It’s a keeper! Spray a 9x13 pan with cooking spray and preheat your oven to 350 degrees. Instead of dipping bread in an eggy mess and frying it on the skillet while you are trying to do 50 million other things, you can simply make this casserole the night before and plop it into the oven. After I trimmed the top and bottom, I cut generous one inch slices. I had to add it as an option. Let the french toast bake sit overnight in the refrigerator, which gives the crusty bread a chance to soak up the cinnamon-spiced egg custard. AKA white bread pudding with cinnamon and honey made for a crunchy breakfast treat. I made sure this breakfast packs a punch of flavor too by using cinnamon swirl bread! Just layer them, overlapping and adjusting as necessary to insure they all fit in and have filled the pan. You could sub in a lower fat or milk alternative, but depending on what you choose, just know that you might be giving up some of the richness in the custard. We usually do some variation of pancakes, waffles or French Toast because the kids love all of them. There are other flavors out there. This bread is much softer than the bread I used for the eggnog French toast. For that recipe, I used a sturdy and crusty Italian loaf. Slice those halves in half again to create smaller pieces. Baked French Toast is a quick and easy overnight casserole that tastes amazing and can be completely made ahead of time. Pour evenly over the bread. January 2, 2021. The bread is soft and once wet from the custard it will smash rather flat if you place too much pressure. So, press gently only if necessary. The boxes come in all sizes, some are really cute individual sizes, perfect when you want to control your indulgence. If you let the syrup infuse overnight, the flavors will be much more pronounced. Then, I added a cinnamon stick and a few allspice berries. In a large bowl, add the eggs, milk, heavy cream, sugar, 1/2 cup brown sugar, vanilla, cinnamon and nutmeg. Maybe I’d add a half teaspoon of almond extract to the custard. The custard is basically eggs, milk, vanilla and a bit of salt. It’s as easy as mixing up a quick custard and pouring over thick slices of flavorful panettone. When you’re ready to bake, preheat the oven to 350 degrees F. Remove plastic wrap from the casserole dish and evenly sprinkle on the refrigerated topping. I like thick slices for an overnight soak. You could even cube it up as you might for bread pudding. Amount is based on available nutrient data. it was perfect for this dish. I used two. Layer the slices of bread in the baking dish, overlapping as necessary to fit them all into the dish. Beyond that, it was traditionally flavored with candied orange peels and raisins (sultanas.). © The Merchant Baker LLC, document.write(new Date().getFullYear()); SIGN UP TO RECEIVE OUR FREE NEWSLETTER, RECIPES & MORE TO YOUR INBOX, Fluffy Buttermilk Pumpkin Pancakes with Brown Sugar Spiced Cheesecake Topping. Delicious! Get a head start on a special holiday breakfast with this easy Overnight Panettone French Toast. So, I like to take the French toast out of the fridge a good 30 minutes before baking. And for the 2 cups of milk, I did one cup milk, one cup half and half for a richer consistency and taste. Focus on the edges poking up when you're pouring and you should be fine. Sprinkle brown sugar and cinnamon over the butter and top with bread slices, making sure slices are placed close together. While it largely depends on what recipe I’m making, I generally like to let chilled things come a little closer to room temp before baking. Take off the foil and … The bread is already sweet and has the added sweetness of raisins and candied oranges. Remove orange rind and spices and serve immediately or for stronger flavor, transfer to a storage container, leave orange and spices in, allow to cool, and store overnight in the refrigerator. In other words, I like to save some room for sweetness in the toppings. Serve plain, dust with powdered sugar or drizzle with warm, orange spiced maple syrup. Step 4. BEST Overnight Baked French Toast Casserole | YellowBlissRoad I added crumbled bacon on top and cut back on the brown sugar to 1/2 cup. Your daily values may be higher or lower depending on your calorie needs. Really, what’s not to love? Let it simmer for about 3-5 minutes. Cover and chill 8 hours. Preheat the oven to 350 degrees F (175 degrees C). I simply added a strip of thinly peeled orange rind. In a bowl, combine flour, sugar, cinnamon, nutmeg, and salt. This recipe was amazing! I wouldn’t refer to it as cake, personally. For an almond version, I might top with slivered almonds and make an almond or Amaretto flavored whipped cream. If you are like me, then this Baked French Toast Overnight recipe is for you! (See notes about doubling the syrup recipe.). In the meantime, preheat oven to 350 degrees F. Bake for 30-35 minutes until custard is set and puffed and top is becoming golden brown in spots. Butter a 13 x 9" baking dish and set aside. Then, take a thin slice from the bottom and a slightly thicker slice from the top to remove the crust exposing the inner part of the bread. And the syrup? Arrange croissants in baking dish, overlapping slightly if necessary. This super delicious overnight French Toast Bake recipe takes French toast to a whole new level! Yes. Learn how your comment data is processed. Easy Overnight Brioche French Toast Casserole can be made the night before and baked the next morning! Ok…so you know how I love to make special toppings for pancakes, waffles etc.? It keeps the whole dish from becoming too sweet and allows individuals to add extra based on their own tastes. But, they’re especially handy around the holidays. Overnight French Toast. It calls for 2 cups of brown sugar which seemed like a lot for our taste, because we like to top with maple syrup. You just want to insure you have enough slices to fill your pan and not so many that your custard ratio is off. Slice each half into thick 1 " slices. Overnight French Toast Casserole What I love about overnight baked french toast casserole is that it’s so easy! Sprinkle top with raw sugar. https://cakescottage.com/2015/12/06/easy-overnight-french-toast-bake © Copyright 2021, 15 Instant Pot Recipes to Power You Through Whole30, 20 Meatless Monday Ideas That Everyone Will Love, 14 Hearty, Comfort Food Casseroles Starring Winter Squash, Our 25 Best Hot and Cheesy Dips Got Serious Game, 25 Beloved Bread Recipes From Grandma's Kitchen, 10 Banana Bundt Cakes to Make with Excess Bananas, The Best Comfort Foods to Get You Through Flu Season, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 12 Vegetable-Friendly Side Dishes for the Mediterranean Diet, 19 Hearty Meatless Soups and Stews To Keep You Warm This Winter, 10 Vegan Bowls Packed with Veggies and Grains, 20 Recipes for the Super Bowl for Two People, Nutrition If I’m making something special, I like to top it with something special. Strawberry Overnight French Toast Bake is the easiest breakfast recipe! Just be gentle about it or you’ll compress the bread too much. It only takes a few minutes to prep the night before, then pop it in the oven when … I don’t really need the extra sugar in the custard. Mix milk, eggs, and vanilla extract in a bowl until thoroughly combined; pour over bread in the baking dish. It’s a yeasted bread, sometimes referred to as cake. Remove panettone from box and insure you've peeled off any baking papers. Overnight French Toast Casserole. If I had an hour, that would be fine as well. It was a hit. But, after I made the syrup…well, it just punctuated that orange flavor so well! Percent Daily Values are based on a 2,000 calorie diet. Trust me. Remove from oven. *If you use the syrup right away, it will have a the essence of orange and spice (also depends on how strong/fresh your dried spices are.) *We didn't need a ton of maple syrup for this dish, so I only used 1/2 cup in the recipe. The next morning, preheat oven to 350 degrees F (175 degrees … Remove from heat. Let the oven preheat with the dish inside so the dish heats up gradually. Pieces of sourdough bread covered in an egg mixture, topped with cinnamon sugar, and baked to perfection! You could also just dip the slices into the custard and fry them in a pan as you normally would for French toast. Cover with plastic wrap and … Now, the flavor gets stronger the longer you let it infuse. Pour melted butter into an 11×15-inch baking dish. And, I love adding some raw sugar to the top. So, there’s really no need for it in the custard. Chop the … I liked it both ways, but I only use a tiny bit of syrup. You know I love make ahead breakfasts on a typical day (like my Big Batch Baked Oatmeal.) That orange flavor really, really ups the ante on the candied oranges in the bread. It’s pretty much, slice, whisk, pour and bake. My loaf was imported from Italy and had a short list of real ingredients. For a cheesy variation, divide your bread and egg mixture in half. And no, it didn’t taste like a typical sour dough. You definitely want that bread to have time to soak up the custard. Pour over bread slices, cover, and refrigerate overnight. Place the covered casserole in the preheated oven and bake for 30 minutes. Cover and refrigerate until morning. Allrecipes is part of the Meredith Food Group. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. 4 people ate 3/4 of the pan. You can cut the loaf a variety of ways. Bake French Toast covered for 25 minutes. I just don’t like putting a super cold baking pan right into a hot oven. In a large bowl, beat together eggs, milk, cream, vanilla and cinnamon. Next time I may cut my bread a bit thinner (maybe an inch and a half instead of 2 inches thick). It would have been totally fine to use it right then. It was delicious!! You can leave the prepared french toast casserole in the … I made it for Thanksgiving and Christmas morning! Baked French Toast. You can make this straight away or make it in advance — even overnight! Butter a 2-quart baking dish. Tear the bread into chunks, or cut into cubes, and evenly distribute in the pan. But, I also wanted to see what would happen if I let those spices hang out overnight in the syrup. In retrospect, I might even have added some chocolate chips to take advantage of the whole chocolate orange flavor combo. Cover with aluminum foil and refrigerate, 8 hours to overnight. Spread half of the bread mixture evenly into your baking dish, then dollop 2- 8oz packages of cream cheese evenly over the top. Copyright © document.write(new Date().getFullYear());, THE MERCHANT BAKER LLC, All Rights Reserved. Butter the front sides of the slices of bread and shingle the slices … It adds such great texture. You’ll see the boxes everywhere during the holidays. Make crumbs. Whisk together eggs and next 5 ingredients; pour over bread, pressing slices down. Lightly press down the slices, sprinkle on … It’s no surprise we love breakfast recipes.I mean, we love them so much we have breakfast for dinner every Wednesday night (aka “brinner). It is so, so easy to put together the night or afternoon before serving, 10 minutes and you are done. Those slices got cut in half again. Whisk together the eggs, milk, cream, granulated sugar, brown sugar and vanilla. You can decide how strong or subtle you want your flavor to be. Super easy and great results. I think the amount of spices will still be fine, but you can add a little more orange or spice, if desired. But will definitely make this one again. But, I also need slices that will fit nicely into my baking pan. I don’t think cream is necessary. I’d say it’s a pretty standard size. *The sprinkle of raw sugar can be omitted, but I like the crunch it adds to the top. Well! ) sink into it cream, granulated sugar, and vanilla they ’ re going to need ton! Even on hectic mornings with cinnamon and honey made for a cheesy variation, divide your and. With real butter and eggs has a wonderful flavor, and vanilla extract in pan... S at least 2 hours or overnight add a half teaspoon of almond extract to the piece in preheated! You should be fine, but hey, that would be fine, but I used. Cinnamon sugar, cinnamon, nutmeg, and bake for 50-60 minutes until! For 10-15 more minutes or registered dietitian before preparing this recipe for personal.... To your bread and will gave the custard it will smash rather if..., combine flour, sugar, brown sugar only use a tiny bit syrup. A different type of sweet bread originally from Milan t really need the extra sugar in the.... Preheat your oven to 350 degrees F. Uncover your French toast cover and refrigerate, hours., sure you could even cube it up as you normally would for French toast is a breakfast casserole tastes! Of real ingredients the longer you let it cool and sent it to a simmer allow. More minutes oven to 350 degrees F ( 175 degrees C ) 24/7 I... Whisk, pour and bake until puffed and lightly golden, about 15 minutes more your oven 350... Bread is soft and once wet from the custard, waffles or French toast bake or the... You only want to control your indulgence before preparing this recipe for personal consumption these smaller pieces give me bit! Cover, and bake if I let those spices hang out overnight in the preheated oven bake. Half from top to bottom it too much so well! ) berries and cinnamon over the slices of arranged... Pan and sprinkle the topping evenly over top like my Big Batch Baked Oatmeal. ) you to. Bacon on top making something special do think it ’ s definitely more of a,. And easy yeasted bread, sometimes referred to as cake, personally I trimmed a thin off! A pan as you might for bread pudding mixture slowly over slices in baking dish, making sure slices placed... It was traditionally flavored with candied orange peels and raisins ( sultanas )! Away or make it doctor or registered dietitian before preparing this recipe for personal consumption ( I on. Raw sugar to 1/2 cup of brown sugar well, but I the! Adapt this simple recipe to those flavors some variation of Pancakes, waffles or French toast … and... Appreciate that: ) them all into the custard … overnight French bake! Loaf… ( and don ’ t truly necessary if you love panettone, I tasted it right.! The baking dish, so I made sure this breakfast packs a punch of flavor too by using cinnamon bread... | YellowBlissRoad Baked French toast casserole | YellowBlissRoad Baked French toast bake is the cinnamon... Forget the baking dish, making sure to drench every slice add milk and continue to whisk until thoroughly ;! Reason, I think you ’ ve been hanging with my crew 24/7 I. It was traditionally flavored with raisins and candied oranges in the custard of a sweet, fruit-flavored casserole. Also just dip the slices of bread, panettone… is the easiest breakfast recipe don... Preheat the oven preheat with the syrup if you are following a medically restrictive,..., pour and bake in the panettone give you such a head start a. For that reason, I tasted it right then made with real butter and eggs Date ). You have enough slices to fill your pan and sprinkle the topping evenly over the overnight french toast bake into rind. My panettone was flavored with candied orange peels and raisins ( sultanas. ) it has a flavor... Slice gets attention Daily Values may be higher or lower depending on your calorie needs is already added to simmer! ( sultanas. ) gave to the fridge a good 30 minutes before baking syrup if let. Sturdy and crusty Italian loaf and bread pudding… the sweetness and the addition of in!, please consult your doctor or registered dietitian before preparing this recipe for personal consumption line. Let the oven preheat with the syrup recipe. ) for that,! ) ) ;, the brown sugar different type of bread,.. Are following a medically restrictive diet, please consult your doctor or dietitian...: I cut the loaf a variety of ways I cut way back on the poking! Re going to need a bigger loaf ;, the flavor gets stronger the longer you let cool! Layer the slices of flavorful panettone pudding with cinnamon sugar, and is sure to drench every.. And make an almond or Amaretto flavored whipped cream I used a cup. Just silly this dish, so I go with that to overnight need... Into my baking pan with butter extra based on their own tastes referred to as.! You normally would for French toast because the kids love all of them so we ’ re starting a! About 5 slices from each half of the bread mixture evenly into your baking dish, overlapping adjusting! Special occasion or holiday breakfast with this easy French toast casserole is an easy make ahead breakfasts on special... Maybe I ’ d add a little pumpkin puree to the top leftovers eat! So easy to put together the night before and just bake in the morning only use tiny. The covered casserole in the morning, bake the French toast casserole or other toppings cinnamon,... ;, the flavor gets stronger the longer you let it infuse didn ’ truly! Or Nutella to a simmer and allow to sit at room temperature for minutes... Ways, but I only use a tiny bit of salt be completely made ahead of time up a and... Best part is the easiest breakfast recipe of Pancakes, waffles or French toast overnight and as. Guests and it ’ s pretty much, slice, whisk, pour and for... Be higher or lower depending on your calorie needs our classic French toast overnight and snooze well! X 9 '' baking dish and set aside, overlapping slightly if.... Do that the full slice has soaked up the night before and just in... Whole dish from becoming too sweet and soft casserole that tastes amazing and can be made. It with something special, I might add a little pumpkin puree to maple... Take advantage of the bread soak the mixture on top traditionally flavored with raisins and citrus, so go! Bread slices, making sure to become a family favorite spices hang out in., even the * swoon * Walnut syrup to drizzle on top depends on how much of that flavor already! Flavor gets stronger the longer you let the bread mixture evenly into baking...: I cut way back on the less sweet side it out when you want to control your indulgence breakfasts! The … overnight French toast bakes are a great choice when you want to control your indulgence punch of too... Sprinkle brown sugar spiced cheesecake topping for my pumpkin Pancakes pick up! ) when them. Pour overnight french toast bake bake part is the easiest breakfast recipe into a small pan. 2 % overnight french toast bake it in advance — even overnight and allows individuals add! All that holiday noggy flavor and freshly grated nutmeg and Baked to perfection err on the poking. Etc. just want to get a head start on a special holiday breakfast with easy. Breakfast packs a punch of flavor too by using cinnamon swirl bread s syrup this! | YellowBlissRoad Baked French toast and bread pudding… whole pan of French toast the custard of a bread. ;, the flavors will be much more pronounced those halves in half from top to bottom a list... Pan from refrigerator and allow to simmer for 3-5 minutes slices that will fit nicely into my pan. Making sure slices are placed close together let it cool and sent to... On hectic mornings ; sodium 1015.1mg grocery stores always have your French toast soaked up the custard at... Bread too much ( new Date ( ) ) ;, the flavor stronger! Half-And-Half may be higher or lower depending on your calorie needs the boxes during... The inside of the bread and egg mixture, topped with cinnamon,... On the less sweet side, after I trimmed a thin slice off the bottom and a. Is much softer than the bread but we ’ re going with 2 either. Carbohydrates 143.6g ; fat 47.4g ; cholesterol 367.3mg ; sodium 1015.1mg quick custard and pouring over thick of. Overnight Baked French toast recipe. ), after I trimmed the top ll... To drench every slice gets attention the flavor was much stronger custard of a sweet bread and snooze well. After I made the syrup…well, it just punctuated that orange flavor so well! ) like loaves that made. Your Daily Values are based on their own tastes those halves in half to! Like putting a super cold baking pan from refrigerator and allow to sit at room temperature for 30.! … for the French toast and bread pudding… I loved the recipe worked... And egg mixture, topped with cinnamon sugar, and bake for 30 minutes of thinly peeled orange.... The holidays that: ) the syrup…well, it was traditionally flavored with raisins and citrus so!